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RE-LAUNCHING THE BRITANNIA HOTEL

On Tuesday the 21st of November, the French Champagne was flowing, the Oysters were on ice, and the courtyard and bistro area were a hive of activity as we officially relaunched the hotel to the public after our recent renovations.   While there is still a bit of work ongoing to the outside fa├žade of the building, we are open for business, and the inside is looking the goods.