
SPRING HAS SPRUNG
There is always room for a classic pub meal and we have you covered there as well. Mouthwatering beef burgers and steaks cooked to perfection with your choice of sides. We have schnitzel specials Wednesday night at $12 for chicken or beef with sauces. T-bone or porterhouse steak on special Thursday’s with a glass of wine or a beer for $22, and Whiting on Fridays for $18, cooked just the way you want.